experienced chef work jobs in Greenwich, CT

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.RH is seeking an experienced and visionary Executive Chef to lead our Culinary...

A family of 5 is seeking a part-time chef. They would like someone to come cook dinners for them, Monday through Friday. They prefer Indian, Thai, Italian, Chinese, Japanese, American, Southern, BBQ, and Moroccan cuisines. The family has in-laws at their home all the time, so this person should be able to cook for more than 5 people. - Source and purchase local, fresh produce - Ensure that the...

Family Seeking Talented Chef in Greenwich, CTActive over a week ago | Posted over a month ago# Chef Job in Greenwich, ConnecticutI'm anIndividualI am looking for a talented and passionate chef to join my household in Greenwich, Connecticut. If you have a flair for creating delicious and healthy meals, I would love to hear from you.The ideal candidate should have experience in meal preparation,...

Sous Chef page is loaded## Sous Chefremote type: On-Sitelocations: Hyatt Regency Greenwich - Old Greenwich, CTtime type: Full timeposted on: Posted Todayjob requisition id: JR110611An iconic hotel in Greenwich, the Hyatt Regency Greenwich has been fully re-imagined, creating a new and unique experience in Fairfield County. With a strong emphasis on art, design, storytelling, and innovation, our...

Job Summary Position Overview: I have been retained by a premier and exclusive private club renowned for its exceptional dining and elite membership experience. It is seeking a passionate, creative, and highly skilled Chef de Cuisine to join our culinary team. The ideal candidate will bring innovation, discipline, and excellence to our kitchen, curating elevated dining experiences for our...

Special Diet (Allergen) Chef / Sous Chef – Seasonal RelocationWolfoods operates summer camp kitchens across the country between May and September. This seasonal role requires relocation to various rural sites. All culinary staff will live on site at the job location – room, board, and travel assistance are provided.HANDS‑ON & demanding position!This position is not local.Job overview The position...

Flik Hospitality GroupSalary: $65,000 - $75,000 / yearWhat makes FLIK click_What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage,...

Chef de Partie Job Reference Number: 33346 Employment Type: Full-Time Segment: Dining & Events Brand: Abigail-Kirsch State: New York (US-NY) The Role at a glance: We are looking to add an experienced, motivated Chef de Partie to our Abigail Kirsch team at the Tappan Hill Mansion in Tarrytown, NY. As a Chef de Partie, you will have the opportunity to handle and prepare food while training and...

Job Description Job Description CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach individuals who are excited to share their enthusiasm for food...

Our client is looking for a plant-based experienced Executive Chef that is a dynamic leader. They are looking for someone who lives and breathes a healthy lifestyle and will create a productive environment that will allow the business to grow. The Ex Executive Chef, Chef, Executive, Plant, Restaurant, Staffing

Chef de Partie Job Reference Number: 33346 Employment Type: Full-Time Segment: Dining & Events Brand: Abigail-Kirsch State: New York (US-NY) The Role at a glance: We are looking to add an experienced, motivated Chef de Partie to our Abigail Kirsch team at the Tappan Hill Mansion in Tarrytown, NY. As a Chef de Partie, you will have the opportunity to handle and prepare food while training and...

Salary: $100,000 - $110,000Other Forms of Compensation: Bonus EligibleAt over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are...

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.RH is seeking an experienced and dynamic Sous Chef to play a key leadership role...

Flik Hospitality GroupSalary: $90000 - $95000 / yearWhat makes FLIK clickWhat makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value...

We are Looking for an experienced Sous Chef, Do you have a passion to deliver impeccable food and service? Does cultivating and leading a winning team sound like your next adventure? Apply today. Sous Chef Benefits Paid Sick and Vacation Days. Excell Sous Chef, Chef, Restaurant, Staffing

A leading hospitality company in Greenwich, Connecticut, is seeking an experienced Sous Chef to join their culinary team. The ideal candidate will lead team members, manage financial performance, and maintain high culinary standards in a dynamic environment. Candidates should have 3+ years of experience in high-volume restaurants and possess advanced culinary skills. Flexibility in scheduling is...

Chef de Partie Job Reference Number: 33346 Employment Type: Full-Time Segment: Dining & Events Brand: Abigail-Kirsch State: New York (US-NY) The Role at a glance: We are looking to add an experienced, motivated Chef de Partie to our Abigail Kirsch team at the Tappan Hill Mansion in Tarrytown, NY. As a Chef de Partie, you will have the opportunity to handle and prepare food while training and...

Morrison HealthcareSalary: 67,000 - 72,000 / year based on experienceOther Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training, Relocation AssistancePay Grade: 12Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés...

A renowned hospitality company located in Connecticut is seeking an experienced Executive Chef to lead their Culinary Team. This role involves shaping culinary operations, managing financial performance, and enhancing guest experiences. Ideal candidates will have over 5 years in hospitality leadership and expertise in high-level cooking standards. The position offers the opportunity to cultivate...

Morrison HealthcareSalary: 70,000 - 75,000 / year based on experienceOther Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, TrainingPay Grade: 12Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible...